SHAREABLES:
Cider Brined Wings $14
Eight chicken wings brined in Homestead hard cider then flash fried & tossed in Red Hot Riplets dust. (gluten free)
Spinach Dip $12
A bubbling crock of fresh spinach & three creamy cheeses. Served with pita bread or fresh vegetables. (gluten free)
The Board $19
Shareable board of smoked cheddar, whipped herb goat cheese, Swiss gruyere, smoked sausage, house-made strawberry compote & toasted flatbread points.
Riplet Cauliflower $8
Flash-fried cauliflower tossed in Old Vienna Red Hot Riplet Seasoning. Served with ranch. (gluten free)
Meat Lovers Flatbread $9
Marinara topped with smoked sausage, chicken breast, bacon, mozzarella & oregano.
Crispy Tofu Flatbread $9
Cauliflower puree, fried tofu, arugula, blistered tomatoes, onion & balsamic drizzle. (vegan)
Garlic Parmesan French Fries $7
French fries tossed in garlic & parmesan (gluten free)
SALADS:
Classic Caesar Salad $7 half $12 full
Romaine lettuce tossed with house-made Caesar dressing, homemade croutons & shaved parmesan. Add chicken $4
Arugula Salad $7 half $12 full
Arugula tossed in house-made lemon vinaigrette, cherry tomatoes & sunflower seeds. (gluten free, vegan)
Dressings: Ranch, Caesar, Lemon Vinaigrette
SANDWICHES:
Brick River Burger $15
Double smashburger made with butcher's blend of chuck, short rib & brisket. Topped with American cheese, Brick River sauce, pickles & onions on a toasted brioche bun.
single patty $12 triple patty $18 add bacon $3
Fried Chicken Sandwich $15
Buttermilk chicken breast fried golden brown, topped with pickle and Brick River sauce on a toasted brioche bun.
Grilled chicken available upon request.
Crispy Tofu Sandwich $15
Tofu marinated in Italian herbs, fried golden brown & topped with arugula, onion & vegan Brick River sauce on a toasted gluten-free bun. (gluten free, vegan)
Fish Sandwich $14
Cider battered cod on a toasted brioche bun with tartar sauce on the side.
Orchard Grill Sandwich $13
Freshly sliced apple, smoked gouda, arugula, and apple butter on toasted sourdough.
ALL SANDWICHES ARE SERVED WITH SIDE OF PARMESAN GARLIC FRIES, RIPLET CAULIFLOWER OR SIDE SALAD.
GLUTEN FREE BUNS, BREAD +$2 FLATBREAD & PASTA +$3
MAINS:
Chicken & Waffles $17
Belgian waffles lightly dusted with powdered sugar & topped with two crispy buttermilk fried chicken breasts. Served with butter and plain maple syrup or Frank's Red Hot Syrup
Fish & Chips $17
Two pieces of cider-battered cod served garlic parmesan fries and a side of tartar sauce.
Mac & Cheese $10
Cavatappi noodles tossed in a creamy blend of four cheeses & topped with gluten free breadcrumbs.
Add smoked sausage: +$4
DESSERTS:
Apple Cider Donuts $6
Two house-made apple cider donuts, dusted with cinnamon sugar- served with side of apple butter.
Gluten free available +$2
Crustless Berry Cheesecake $8
Classic vanilla cheesecake topped with strawberries & blueberries. Serves 1-2
CIDER & SPIRITS TO GO:
Growlers $5
Branded glass 64oz. growler
Growler Fill $10
Fill any 64oz. growler
4-Pack Cans $8
Four 12oz. cans
Brick River Brandy
Aged one year in Missouri white oak
750mL $40
200mL $12
Brick River Strawberry Rum
750mL $25
200mL $9
MERCHANDISE:
T-Shirts $25
short-sleeved graphic tees
Hats $25
*While we are a gluten-free friendly restaurant, we do use a common kitchen & regularly prepare items containing gluten. any food ordered may contain gluten. Our deep fryer and waffle maker are dedicated to gluten-free ingredients. Please alert your server of any food allergies. GLUTEN FREE TOAST CONTAINS EGG.