ST. LOUIS BRUNCH MENU

AVAILABLE 10:00 - 3:00 SUNDAYS
OUR ENTIRE MENU CAN BE MADE GLUTEN FREE!


ENTREES
CHICKEN & WAFFLES - $13

Belgian Waffle sprinkled with powdered sugar served with boneless fried chicken breast and maple syrup. (GF)

CHICKEN & CHEESY GRITS - $13

Boneless fried chicken breast on a bed of cheesy grits (GF)

BRICK RIVER BREAKFAST - $8

2 eggs any style and 2 strips of bacon. Comes with your choice of hash browns or fruit, and sourdough or gluten free toast.

WESTERN OMELET - $9

3 egg omelet with bacon, red pepper, onion, cheddar cheese. Choice of hash browns or side of fruit.

SPINACH, MUSHROOM & FONTINA OMELET - $9

3 egg omelet with spinach, mushroom, and fontina cheese. Choice of hash browns or side of fruit.

BELGIAN WAFFLE - $8

Served with maple syrup and a side of fresh fruit.

BREAKFAST SANDWICH - $10

Grilled sourdough, 3 strips of bacon, 2 eggs, cheddar cheese and chives, with hash browns or side of fruit.

HOT OATMEAL - $7

Maple & raisin, or cinnamon and sugar hot oatmeal with a side of fresh fruit.



SIDES & ADD-ONS
HASH BROWNS - $3

FRESH FRUIT - $4

CHEESY GRITS - $4

3 PIECES BACON - $3

2 EGGS ANY STYLE - $3

BELGIAN WAFFLE - $5

WHITE OR GLUTEN FREE TOAST - $2


BRUNCH DRINKS
BOTTOMLESS PEACH MIMOSA - $8

Homestead Peach hard cider & orange juice.

BLOODY MARY - $7

Tomato juice, vodka, Tabasco, Worcestershire, horseradish, black pepper, lemon juice.

HOT IRISH CIDER - $7

Cornerstone hard cider, Jameson Irish Whiskey, lemon and cinnamon.

NON-ALCOHOLIC BEVERAGES
Orange juice or apple juice - $3
French press coffee - $3